Our recipes have been handed down through generations and are made from scratch daily!
At Fratelli's Ristorante, we’re known for our distinctive thin-crust pizza. But our house-made red sauce, meatballs, and lasagna have been guest favorites for over twenty years. The secret is the finest, freshest ingredients, and tried-and-true recipes which are handmade in small batches.
If you are craving homemade Italian style comfort food, sit down to a heaping dish of spaghetti, or try our pollo parmigiano. Our pollo piccata features a white lemon cream sauce, topped with mushrooms. Romano, Our Eggplant Parmigiano is breaded and topped with tomato sauce and rich provel cheese, with a side of pasta. Try it with our Fratelli's dinner salad, with our house creamy italian dressing.
In addition to the links on the left, you can also click on the links below to view our printable menus.